Diabetes at Camp: Basics-Diabetes at Camp: Hypoglycemia (Mild/Moderate)

Diabetes at Camp: Hypoglycemia (Mild/Moderate)

Pdf Summary

The document discusses hypoglycemia or low blood glucose at camp, providing information on recognizing symptoms, treatment, causes, and prevention. Signs of low glucose include hunger, nausea, sweating, and shaking. The 15/15 Rule is outlined for treatment, involving giving 15g of carbohydrates and rechecking glucose levels. Factors like increased activity, incorrect insulin doses, and missed meals can lead to low glucose. Prevention strategies include regular glucose monitoring, insulin adjustments, and maintaining meal schedules. It emphasizes communication with campers to manage glucose levels effectively. The importance of addressing low glucose during the night is also highlighted. Overall, the module stresses prompt treatment of low glucose, adherence to the 15/15 Rule, and proactive measures to prevent and manage low glucose levels at camp.

Keywords

hypoglycemia

low blood glucose

15/15 Rule

carbohydrates

glucose monitoring

insulin doses

meal schedules

communication

nighttime hypoglycemia

prompt treatment