OVERVIEW

ADA Member Exclusive Webinar— Join fellow professional members of the American Diabetes Association® (ADA) for a live, one-hour panel discussion titled Personalizing Nutrition by the Clock for Diabetes Prevention. This engaging session will explore how the timing of meals can influence metabolic health and impact the risk of developing diabetes. Panelists will examine the effects of late eating on metabolic function, discuss how time-restricted eating (TRE) may help mitigate the risks of diabetes and obesity, and share practical considerations for implementing TRE as an accessible and sustainable strategy for diabetes prevention. The session concludes with a live Q&A.

LEARNING OBJECTIVES

• Describe the impact of late eating on metabolic health
• Explain how time-restricted eating (TRE) may mitigate risks of diabetes and obesity
• Identify practical considerations for implementing TRE as an accessible strategy to reduce diabetes risk

DATE AND TIME

December 11, 2025 from 1:00 PM to 2:00 PM ET

Ranee Chatterjee, MD, MPH

Internal Medicine Doctor, Primary Care Doctor

Duke Health 

Durham, NC

Daria Igudesman, PhD, RD

Postdoctoral Research Fellow  

AdventHealth

Chapel Hill, NC

Daisy Duan, MD

Assistant Professor of Medicine

Johns Hopkins University School of Medicine 

Baltimore, MD 

Kelsey N.D. Gabel, MS, RD, PhD

Assistant Professor

Kinesiology and Nutrition 

University of Illinois Chicago 

Chicago, IL 

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