The "Latest Scoop" on Sugar Substitutes and Diabetes

The "Latest Scoop" on Sugar Substitutes and Diabetes | Recording

Overview

The Nutritional Sciences and Metabolism Interest Group hosts a one-hour panel discussion and question-and-answer session related to the ‘hot topic’ of sugar substitutes. Jotham Suez, PhD will present the latest in basic science research, including his own research on the impacts of different sugar substitutes on glucose metabolism and the microbiome, which was recently published in the Cell. Maureen Chomko, RD, CDCES will review the latest clinical nutrition science on the use of different sugar substitutes for people with diabetes. Judith Wylie-Rosett, EdD will moderate the session, summarize the presentations, and provide attendees with key ‘take home’ points.

Speakers and Moderator

Speakers:
Jotham Suez, PhD
Assistant Professor at Johns Hopkins’ Bloomberg School of Public Health’s Department of Molecular Microbiology and Immunology

Maureen Chomko, RD, CDCES
Dietitian & Diabetes Educator at Neighborcare Health, Seattle, Washington

Moderator:
Judith Wylie-Rosett, EdD
Professor Emerita of the Departments of Epidemiology and Population Health and Medicine of Albert Einstein College of Medicine

Summary


Availability:	On-Demand


Cost:	FREE


Credit Offered:	No Credit Offered

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