Transitions of Care in Diabetes-Hypoglycemia in Diabetes

Hypoglycemia in Diabetes

Pdf Summary

This document is an informative guide on managing hypoglycemia in individuals with diabetes. It emphasizes the importance of recognizing and addressing hypoglycemia unawareness, which can potentially be reversed by raising glycemic targets. The document suggests that individuals should closely monitor changes in cognition that may indicate developing hypoglycemia. <br /><br />Level 3 hypoglycemia and hypoglycemia unawareness are signs that a more conservative treatment regimen and targeted diabetes education might be needed. Healthcare providers are encouraged to assess the risk of hypoglycemia during each clinic visit to ensure proper management.<br /><br />The document highlights "15 grams of fast-acting carbohydrates" as a prompt treatment for hypoglycemia. Examples of these carbohydrates include 1 tablespoon of sugar or honey, 1/2 cup of fruit juice or non-diet soda, 3 dates, 1 cup of milk, 2 tablespoons of raisins, or 6 candies. The "15–15 rule" is also explained: consume 15 grams of fast-acting carbohydrates, wait 15 minutes, and recheck blood glucose levels. If glucose levels do not rise to 100 mg/dL or 5.6 mmol/L, the process should be repeated, provided the individual is conscious.<br /><br />The document is supported by Time in Range™, an initiative of the American Diabetes Association (ADA). It is based on recommendations from the ADA's Standards of Care in Diabetes—2023. For further information, the document invites individuals to contact 1-800-DIABETES or visit diabetes.org. This guide aims to provide a visual and informative understanding of managing hypoglycemia in diabetes efficiently.

Keywords

hypoglycemia management

diabetes care

hypoglycemia unawareness

glycemic targets

cognition monitoring

15-15 rule

fast-acting carbohydrates

American Diabetes Association

Standards of Care in Diabetes

Time in Range