Diabetes at Camp 2025-Diabetes at Camp: Basics

Diabetes at Camp: Basics

Pdf Summary

The "Diabetes at Camp: Basics" module covers key concepts related to type 1 and type 2 diabetes, focusing on their pathophysiology, management, and implications for children attending diabetes camps. The module begins by highlighting that, in 2021, 352,000 children and adolescents in the U.S. were diagnosed with diabetes, predominantly type 1, which is an autoimmune disorder requiring constant insulin administration. Type 1 diabetes is triggered by a genetic predisposition and environmental factors, leading to the destruction of insulin-producing cells.<br /><br />The module explains blood glucose dynamics: glucose enters the blood via carbohydrates and exits with insulin's help or through kidney filtration. For those without diabetes, blood glucose ranges between 70-140 mg/dL, whereas a target range of 70-180 mg/dL is advised for diabetic patients. Type 1 diabetes management involves short-acting insulin with meals and long-acting for basal needs, delivered through injections or pumps.<br /><br />In contrast, type 2 diabetes, more common in the general population, is characterized by insulin resistance and a relative insulin deficiency. Risk factors include obesity and genetics, and treatment typically involves lifestyle changes and medication, though insulin may be necessary, especially in adolescents exhibiting faster declines in beta cell function.<br /><br />The module closes with summaries of each type: Type 1 diabetes demands 24-hour insulin due to autoimmune beta-cell destruction, and type 2 diabetes results from insulin resistance and deficiency, with a rising incidence among adolescents. This content equips those working in camps to support diabetic campers effectively, ensuring tailored care for both types of diabetes.

Keywords

diabetes

type 1 diabetes

type 2 diabetes

insulin

blood glucose

diabetes management

autoimmune disorder

insulin resistance

children with diabetes

diabetes camps